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Makes 8 to 10 Pancakes
Ingredients:
2 Cups Self-Raising Flour
2 TBSP Brown Sugar
2 tsp Vanilla
2 Eggs
1/2 Cup Oil
1 1/2 Cups Milk
Butter
Maple Syrup
Method:
- Add all ingredients to medium bowl.
- Mix until well combined.
- Heat pan or grill until a drop of water dances across the surface (about medium to medium-high temperature).
- Lightly oil cooking surface.
- Pour batter onto pan or grill and let cook until the top has bubbled (should be golden brown), then flip and cook until golden brown on the other side.
- Serve with butter and syrup.
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